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Ingredients:
Water, SOY OIL (antioxidant E319), konjac flour 6%, tapioca starch, salt, sugar, spices (Sichuan pepper, chili, garlic, ginger, spring onions, spice), spicy aroma, chili oil (color E160c), hydrolyzed SOY PROTEIN, preservative E202, yeast extract, Cooking sake, flavor enhancers E621, E635, Bean paste (red chili, broad beans, wheat flour, rapeseed oil, preservative E202, E211), acidity regulator E330.
Average nutritional values | per 100 g |
Energy | 472 kJ / 114 kcal |
Fat | 7.29 g |
of which saturated fatty acids | 1.18 g |
Carbohydrates | 8.4 g |
of which sugars | 1.6 g |
Protein | 1.27 g |
Salt | 3.16 g |
Specific References
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