
Ingredients:
Sugar, brandy vinegar, water, chili, red fermented tofu, garlic, FISH sauce, coriander root, lime juice.
Average nutritional values | per 100 g |
Energy | 559 kJ / 132 kcal |
Fat | 0.7 g |
of which saturated fatty acids | 0.1 g |
Carbohydrates | 30 g |
of which sugars | 26 g |
Protein | 2.1 g |
Salt | 5.2 g |
Data sheet
Specific References
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