LEE KUM KEE Hong Kong Style Black Bean Garlic Stir-fry Sauce 50 g
€1.29
(€25.80 /kg)
Tax included
Ingredients:
SOY Sauce (Water, Salt, SOYbeans, WHEAT Flour), Fermented Black Beans (Black SOYbeans (83%), Salt, Water) (18%), Sugar, Water, Salt, Dehydrated Garlic (4%), Salted Chili Peppers (Chilli Paprika, Salt), Ginger, SOYbean Oil, FISH Extract (ANCHOVIES (FISH), Salt, Rice Wine (Water, Rice, WHEAT), Modified Corn Starch.
| Average nutritional values | per 13 g |
| Energy | 88 kJ / 21 kcal |
| Fat | 0.5 g |
| of which saturated fatty acids | 0.1 g |
| Carbohydrates | 3.5 g |
| of which sugars | 3 g |
| Protein | 0.7 g |
| Salt | 5.8 g |
75666
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