Ingredients:
Noodle: Wheat flour 65%, water, salt, mineral salt E500;
Tofu pudding: water, soya beans 75%, gluconic acid & internal fat 0.01%, agar;
Powder pack: salt, flavour enhancer E621 E635, pepper, sugar, spices (star anise, white bud);
Red oil pack: soybean oil 48%, chilli, pepper, sesame, soy sauce for broth, spices (star anise, white bud), chilli oil, chilli red, preservative E202;
Vegetable pack: dehydrated green chillies 50%, sesame seeds, dehydrated chillies, dehydrated coriander;
Black bean sauce: soy sauce 78%, water, salt, flavour enhancer E621, preservative E202.
Average nutritional value per 100 g
Calorific value: 1710kJ/409kcal
Fat: 18.0 g
- thereof saturated fatty acids: 1.0 g
Carbohydrates: 42.5 g
- thereof sugar: 0 g
Protein: 7.2 g
Salt: 1.26 g
Data sheet
- Herkunftsort
- China
- Besonderheiten
- Vegan
Vegetarisch
Specific References