Ingredients:
Noodles: WHEAT flour, palm oil (contains antioxidant: E319), tapioca starch, soup (flavor enhancer: E621, E627, E631, SOY sauce powder (SOY beans, glucose syrup, maltodextrin, coloring: E150c, acid: E330), flavoring, acidity regulator: E331, yeast extract), Salt, acidity regulators: E452, E500, E501, thickeners: E466, E412. Seasoning mix: palm oil (contains antioxidant: E320), vegetables (garlic, onion, carrot, onion leaf), salt, sugar, flavor enhancers: E621, E627, E631, flavoring (contains CELERY, SOYA flour, WHEAT), coffee creamer (glucose syrup, hydrogenated palm kernel oil, MILK PROTEIN, acidity regulator: E340, emulsifier: E471), SOYA sauce powder (SOYA beans, acidifier: E330) maltodextrin, dried seaweed, pepper, acidifier: E296, coloring: E150c, anti-caking agent: E551.
Average nutritional values per 100 g
Energy: 318 kJ / 76 kcal
Fat: 3.6g
of which saturated fatty acids: 1.8 g
Carbohydrates: 9.3 g
of which sugar: 0.7 g
Egg white: 1.2 g
Salt: 0.8g
Data sheet
- Herkunftsort
- Thailand
- Besonderheiten
- Halal
Laktosefrei
Specific References