- New
Ingredients:
Pasta (78.3%): Water, wheat flour, sunflower oil, gluten, salt, acidity regulator (E270). Pepper sauce with ground water, salt, soy, wheat), cane sugar, onions, sweet Japanese rice wine (water, rice, glucose syrup, glucose, alcohol, cane sugar), soybean oil, tomato paste, salt, garlic, spices, yeast extract, flavor enhancer (E621, E635), thickener (E1422, E415), emulsifier (E452), acidity regulator (E330), preservative (E211).
Dried vegetables (0.8%): dried carrots, dried paprika, dried spring onion.
Seasoning (0.4%): Salt, ground black pepper, flavor enhancer (E621), white pepper powder, glucose, spices, anti-caking agent (E551).
Nutritional values per 100g:
Energy: 540 kJ/129 kcal
Fat: 1.3 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 24 g
Sugar: 3 g
Protein: 4 g
Salt: 0.9 g
Data sheet
- Herkunftsort
- China
Specific References