KASUGAI Mango Gummy Candy 102g

Ingredients:

Glucose syrup, sugar, humectant: E420, gelatine, mango puree (5%), flavouring, acidifiers: E330 and E296, gelling agent: E440, starch, emulsifiers: E475 and E322 (contains SOYBEANS), persuasive: E903, colouring: E160A.

Mango puree does not originate from Japan.

Average nutritional values per 100 g

Energy: 1359 kJ/320 kcal

Fat: <0.5 g

of which saturated fatty acids: <0.1 g

Carbohydrates: 74 g

of which sugar: 53 g

Protein: 5.0 g

Salt: 0.05 g