TOKIMEKI Japanese Bread Okinawa Brown Sugar Flavour 70g

Ingredients:

WHEAT flour, dough (modified starch E1412, flavouring, colouring E150c, thickener E415 E440), sugar, egg, emulsifier E322 (SOYA), whey powder (MILK), margarine (emulsifier E322 (SOYA), flavouring (MILK, SOYA)), baker's yeast, isomerised sugar, salt, germinated brown rice yeast (WHEAT).

Average nutritional values per 100 g

Energy: 1441 kJ /343 kcal

Fat: 13.6 g

of which saturated fatty acids: 7.1 g

Carbohydrates: 47.6 g

of which sugar: 31.0 g

Protein: 7.7 g

Salt: 0.6 g