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Ingredients: WHEAT flour, water, table salt.
Average nutritional values per 100g:
Energy: 1410 kJ/337 kcal
Fat: 0,5 g
of which saturated fatty acids: 0.1 g
Carbohydrates: 62 g
Sugar: 3,8 g
Protein: 22 g
Salt: 3.4 g
Specific References