
Ingredients:
Glucose-fructose syrup, water, brandy vinegar, seasoning sauce made from fermented rice (water, rice, ethyl alcohol, table salt).
Average nutritional values | per 100 g |
Energy | 1405 kJ / 331 kcal |
Fat | 0 g |
of which saturated fatty acids | 0 g |
Carbohydrates | 82 g |
of which sugars | 61 g |
Protein | 0 g |
Salt | 0.08 g |
Data sheet
Specific References
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