WEILONG Gluten Strips (dalabang) 70g

Ingredients:

Wheat flour, water, vegetable oil, salt, sugar, spices, flavor enhancers: (E621, E635), emulsifiers: (E471, E472a), sweeteners: (E951, E952, E955, E950, E961), acidity regulators: (E331, E575), Preservative: (E266), Antioxidant: (E319), Food Flavor.

Average nutritional values per 100 g

Energy: 1736 kJ / 416 kcal

Fat: 22.6g

of which saturated fatty acids: 0 g

Carbohydrates: 45.5 g

of which sugar: 0 g

Protein: 7.4 g

Salt: 6.85 g