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Ingredients:
WHEAT flour 45%, SOY oil (antioxidant E319), water, humectant E422 E325, salt, sugar, chilli, Szechuan pepper, cumin, spicy flavouring (MUSTARD), emulsifier E471, SOY fibre powder, yeast extract, hydrolysed SOY protein, flavour enhancer E621 E635, spices (star anise, cinnamon, garlic, ginger), sweeteners E951 E950 E955 E961, colour E160c.
Average nutritional values per 100 g
Energy: 1684 kJ/403 kcal
Fat: 19.9 g
of which saturated fatty acids: 3.5 g
Carbohydrates: 46.2 g
of which sugar: 0.4 g
Protein: 7.9 g
Salt: 6.2 g
Data sheet
Specific References