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Ingredients:
WHEAT flour, 14% SOYBEANS, 13.5% cream (MILK), sugar, shortening (whole hydrogenated palm oil), palm oil, whole hydrogenated palm kernel oil, tapioca starch, premix paste (glucose syrup, hardened palm oil, WHEAT starch, emulsifier (E471)], emulsifier (E322) (SOYA), raising agents [E500, E503 (ii), coloring (E160a), flavoring, salt.
Storage instructions: Store in a cool, dry place and protect from direct sunlight.
Consume as soon as possible after opening.
Average nutritional values | per 100 g |
Energy | 2396 kJ / 573 kcal |
Fat | 37.5 g |
of which saturated fatty acids | 19.8 g |
Carbohydrates | 51.9 g |
of which sugars | 8.2 g |
Protein | 7.4 g |
Salt | 0.4 g |
Data sheet
Specific References
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