Ingredients:
PASTA:WHEAT FLOUR(83%),salt,acidity regulators(E500(i),E501(i),E339(ii)E450(iii)),dextrin, coloring(E101(i)(contains SOYA)),humectant(E452( i)).
SOUP POWDER: SOYBEAN PASTE POWDER, (SOYA,rice,salt)(7%) flavor enhancers(E621;E627,E631,E508),salt,sugar, spices(garlic powder, ginger powder, white pepper), vegetable powder(onion,parika,spring onion,cabbage, Carrot, Chinese Cabbage), Hydrolyzed Protein (Corn, SOY), SESAME OIL POWDER, Fermented Spice (WHEAT, SOY, Dextrin, Salt), Chinese Cabbage Extract Powder, Colors (E170,E150(a)), Bamboo Shoot Powder.
Nutritional values per 100 g:
Energy 1461 kJ / 345 Kcal
Fat: 2.7g
of which saturated fatty acids: 0.5 g
Carbohydrates: 62.8 g
of which sugar: 2.7 g
Protein: 15.5g
Salt: 4.3g
Data sheet
- Herkunftsort
- Japan
- Besonderheiten
- Laktosefrei
Specific References