
Ingredients:
Sugar, salt, EGG white, spices, SOYbean oil, anti-caking agents E551 and E341.
Allergy information: Soy.
Average nutritional values | per 100 g |
Energy | 1070 kJ / 255 kcal |
Fat | 4.5 g |
of which saturated fatty acids | 1.5 g |
Carbohydrates | 47 g |
of which sugars | 29 g |
Protein | 6.0 g |
Salt | 33.6 g |
Data sheet
Specific References
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