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Ingredients:
Brassica juncea, bamboo shoots, rapeseed oil, salt, sugar, spices.
Average nutritional values per 100 g
Energy: 1003 kJ / 243 kcal
Fat: 23.4 g
of which saturated fatty acids: 15.7 g
Carbohydrates: 5.2 g
of which sugar: 3.5 g
Protein: 2.7 g
Salt: 0.15 g
Specific References