
Ingredients:
Maltose(25%), Sticky Rice (25%), Bean Paste (20%) [Red Beans (60.6%), Sugar, Maltose, Palm Oil], Sugar, Stabilizer: (E1442), Palm Oil, Preservative: (E200).
Average nutritional value | per 100 g |
Energy | 1288 kJ / 308 kcal |
Fat | 2.0 g |
of which saturated fatty acids | 1.0 g |
Carbohydrates | 70.5 g |
of which sugars | 35.6 g |
Protein | 2.1 g |
Salt | 0.07 g |
Data sheet
Specific References
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