Ingredients:
Maltose (20.50%), sugar (18.6%), gluten (18.0%), red bean (17.17%), hydroxypropyl distarch phosphate (E1442)(thickener) (14.30%), palm oil (11.10%), flavour (0.3%), spices, sorbic acid (E200)(preservative)(0.03%).
Average nutritional values per 100 g
Energy: 1372 kJ / 324 kcal
Fat: 2.3 g
Of which saturated fatty acids: 1.1 g
Carbohydrates: 74.4 g
Of which sugar: 31.2 g
Protein: 1.3 g
Salt: 0 g
42276
Specific References
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