SAMYANG Hot Chicken Buldak Topokki Rice Cake 185g

Ingredients:

Rice cake (81.1%): Rice, refined salt, acidity regulator [citric acid (E330)], ethyl alcohol white sugar, water, red repper paste syrup, artificial chicken flavor, flavor enhancer [monosodium L-glutamate (E621), Disodium 5'-ribonucleotide (E635)], modified potato starch, chili extract powder, yeast powder, garlic, onion, salt, soybean paste, soy sauce, red pepper powder, curry powder, paprika extract, black pepper powder.

Nutritional values per 100 g:

Energy: 1040 kJ / 249 kcal

Fat: 1.1 g 

thereof saturated fatty acids: 0,2 g

Carbohydrates: 54,6 g

thereof sugar: 6,5 g 

Protein: 4,9 g

Salt: 1.1 g