Ingredients:
WHEAT FLOUR 67%, modified starch 17%, palm oil 13%, salt 1%. WHEAT GLUTEN 1%, vegetable extract (onion, garlic, radish, salt), acidity regulators E500, E501i, E451i, E450,green tea extract, colorant E101.
Average nutritional value per 100g
Calorific value: 2008kJ/428kcal
Fat: 15 g
- of which saturated fatty acids: 8 g
Carbohydrates: 75 g
- of which sugar: 2 g
Protein: 2.5 g
Salt: 0.1 g
73826
Specific References
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