Ingredients:
Noodles: WHEAT flour, palm oil (contains antioxidant E319), tapioca starch, soup (flavour, flavor enhancer: E627, E631, yeast extract, acidity regulators: E500, E452, E451, thickener: E466. Seasoning mix: flavor enhancer: E621, E631, E627, SOY sauce powder (SOY beans , WHEAT, glucose syrup, maltodextrin, coloring E150c, acidifier: E330) 1.7%, sugar, salt, vegetables (onion leaf, onion, garlic, dried algae, maltodextrin, chicken flavoring (contains flavor enhancers: E631, E627, anti-caking agent: E551), Spices (ground pepper, ground ginger, ground turmeric), coloring: E150c, yeast extract, palm oil (contains antioxidant: E320), anti-caking agent: E551, acidifier: E296, thickener E415.
Average nutritional values | per 100 g |
Energy | 397 kJ / 95 kcal |
Fat | 3.8 g |
of which saturated fatty acids | 1.6 g |
Carbohydrates | 13 g |
of which sugars | 0.4 g |
Protein | 2.1 g |
Salt | 1.2 g |
73247
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