

Ingredients:
Noodles: WHEAT flour (USA), potato starch, palm oil, seasoning (sunflower oil, yeast extract, SOY sauce, wheat starch), salt, acidity regulators: potassium carbonates (E501), sodium carbonates (E500), sodium phosphates (E339); Tocopherol Liquid (Antioxidant Tocopherol (E306); Emulsifier: Lecithin (E322) (contains SOYA)), Green Tea Extract (Oligosaccharides,Tea Catechin, Color: Riboflavins (E101))
Soup Powder: Seasoning (Maltodextrin, SQUID, Salt, SHRIMP, Hydrolysed Vegetable Protein (SOY), Garlic, Yeast Extract, MUSSEL, WHEAT Flour, OYSTERS; SAITHE, ANCHOVIES; TUNA, CRAB, BONITO), Salt, Seasonings (Maltodextrin, Red Chili Peppers, Corn Flour, Rice Oil, Black Pepper), Sugar, Corn Flour , flavor enhancer: disodium guanylate (E627), disodium inosinate (E631); Caramel powder (maltodextrin, colouring: ammonia caramel (E150c)), firming agent: guar gum (E412)
Flakes: FISH cake (SAITHE, potato starch, WHEAT, SHRIMP), seaweed, SHRIMP, carrots.
Average nutritional values | per 100 g |
Energy | 1733.7 kJ / 414 kcal |
Fat | 12 g |
of which saturated fatty acids | 5.9 g |
Carbohydrates | 68 g |
of which sugars | 3.2 g |
Protein | 8.4 g |
Salt | 3.7 g |
Specific References
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