Ingredients:
WHEAT flour, palm oil (contains antioxidants: E319, E320), tapioca starch, salt, sugar, vegetables (garlic, onion, spring onion), spices and herbs (chilli, galangal, lemongrass), flavor enhancer: E621, E631, E627, acidifier: E296, E330, SOY sauce powder (SOY beans, glucose syrup, maltodextrin, coloring: E150c), acidity regulators: E500, E452, E451, maltodextrin, corn starch, SHRIMP (0.2%), FISH sauce (ANCHOVY extract, salt), anti-caking agent: E551, flavoring, thickener: E466, yeast extract, coloring: E160c. This product may contain traces of milk, celery and sesame.
Average nutritional values per 100 g
Energy: 318 kJ / 76 kcal
Fat: 3.6g
of which saturated fatty acids: 1.8 g
Carbohydrates: 9.3 g
of which sugar: 0.7 g
Egg white: 1.2 g
Salt: 0.8g
Data sheet
- Herkunftsort
- Thailand
- Besonderheiten
- Halal
Laktosefrei
Specific References