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Ingredients:
Jackfruit, vegetable oil.
Average nutritional values | per 100 g |
Energy | 1916 kJ / 458 kcal |
Fat | 19.2 g |
of which saturated fatty acids | 4.57 g |
Carbohydrates | 66 g |
of which sugars | 56.4 g |
Protein | 4.9 g |
Salt | 0.02 g |
Data sheet
Specific References
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