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Ingredients:
Salted chili peppers 59%, garlic 16%, white sugar, rice vinegar, water, modified corn starch, acid(E260).
Average nutritional values | per 100 g |
Energy | 360 kJ / 86 kcal |
Fat | 0.9 g |
of which saturated fatty acids | 0.2 g |
Carbohydrates | 14 g |
of which sugars | 13 g |
Protein | 2.3 g |
Salt | 10.8 g |
Specific References
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